Mr. Croco’s Secret Ice cream Crumble Muffin Treat…

A day in the kitchen ended up with 10 tasty Ice cream Crumble Muffins. I picked an ice cream in the supermarket with vanilla and strawberry flavour. However, the muffins tasted more of vanilla than strawberry, but I don’t mind, because I am a big ice cream monster!! 😀 If I see a Häagen-Dazs shop… i go faster and faster on the street, just to hurry up to order a delicious Dulce de Leche ice cream… mmmm… 😀

Recipe (makes 10) 

Mixture

  • 75 gr butter
  • 0.75 dl caster sugar
  • 1 egg
  • 2 1/4 dl plain flour
  • 1 teaspoon baking powder
  • 1 – 1 ½ dl ice cream
  • 2 teaspoons vanilla sugar

Crumble dough

  • 1 dl + 1 tablespoon plain flour
  • 1 tablespoon vanilla sugar
  • 1 ½ tablespoons caster sugar
  • 40 gr butter

Mixture: 

Preheat the oven to 175 degrees C.

Place 10 paper cases on a baking sheet.

Stir the sugar and butter until fluffy in a bowl.

Add the egg and continue to whisk.

Pour the vanilla sugar, baking powder and flour into the bowl and whisk a bit.

Add the ice cream and continue mixing for a couple more minutes until the mixture is smooth.

Spoon the mixture into the paper cases until two-thirds full.

Crumble dough: 

Put flour, vanilla sugar, caster sugar and butter into a bowl.

Work all together until you get a smooth and firm dough.

Sprinkle the crumble dough over the paper cases.

Ice cream Crumble Muffins: 

Bake in the middle of the oven for about 15-20 minutes.

Allow to cool before being served.

Happy Ice cream Baking! 😀

Ps. Sorry for the less good light in the pictures, but it’s pretty dark in Sweden in the Autumn evenings… 😀

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2 thoughts on “Mr. Croco’s Secret Ice cream Crumble Muffin Treat…

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